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    RESTAURANT WEEK
     2016 RW Menu
    







Tel: 212 644 8330






Tasting Menu
Crispy Fried Spinach
mung beans, potatoes, onions, tamarind and mint chutneys
..........
Pea Stuffed Samosa & Stuffed Mushroom
Ginger-cilantro peas in pastry, cheese-chile stuffed mushrooms
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Grilled Bay Scallops in Potato Basket
Yogurt marination, red pepper sauce

..........
Neelgiri Grilled Prawns
marinated with mint, coconut milk, ginger and garlic

Kasturi Chicken Kebab
strained yogurt and fenugreek marination, crispy lotus
..........
Kele ka kofta
plantain dumplings in onion, tomato sauce, crispy okra salad
Tandoor Grilled Seabass
or
Malabar Salmon
spicy tomato chutney, southern indian potatoes
..........
Tandoor Grilled Lamb Chops
sweet & sour pear chutney, curry leaf potatoes, jackfruit biryaani
..........
Mango Kulfi
or
Rasmalai
or
Mango Cheese Cake
..........


Fifty Dollars
Eighty-Five Dollars with Wine Pairing